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About Our Menu

Most of our menu is made from scratch. Made from scratch means different things to different people. For example, in France restaurants have an emblem on their window signifying that they do not use manufactured processed ingredients. Likewise, made from scratch there means that they are using fresh ingredients.

Almost all of our menu items come from fresh ingredients. On a rare occasion do we use manufactured processed foods. For example, our salad dressings are home made with fresh ingredients. On occasions we will substitute a manufactured dressing where conditions dictate. Overall we adhere to chef-insipred fresh ingredient menus.

Salad Dressings


Basic Vinaigrette

Mustard Vinaigrette

Herbed Vinaigrette

Lemon Vinaigrette

Balsamic Vinaigrette

Italian Dressing

Chiffonade Dressing

Avocado Dressing

Blue Cheese or Roquefort Vinaigrette

Mayonnaise Based

Thousand Island Dressing

• Russian Dressing

Chantilly Dressing

Blue Cheese Dressing

Ranch Dressing

Aioli Dressing

Other Dressings

American French Dressing

Oriental Vinaigrette

Reduced Fat Vinaigrette

Fat-Free Vinaigrette

French Dressing

Caesar Dressing

Low-Fat Buttermilk Yogurt Dressing

 


Place Settings


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